Belle’s Biscuits Receives Certificate of Gluten Analysis from Bia Diagnostics

We are pleased to announce that our teething biscuits tested well below the FDA requirements for gluten-free products.  In an independent study, Bia Diagnostics ran multiple tests for gluten and we’ve posted the results below.   Belle’s Biscuits are handmade in a dedicated gluten-free bakery in Maine.  We do not use dairy, soy, wheat, or gluten in any of our products.  Belle’s Biscuits are suitable for all babies– the proof is in the numbers!Happy Teething!